Austin Chang Kitchen
Ponche Creme
Ingredients
6 Eggs
1/2 Tbsp lime zest
2 (12-oz) Cans evaporated milk
6 Cans Island Pride condensed milk
4 Dashes Angostura bitters
1750ml Bottle rum
1/2 Tsp freshly grated nutmeg
1/2 Tsp freshly grated cinnamon
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Step 1
Add all ingredients to a big mixing bowl.
Step 2
Mix until everything is well incorporated.
Step 3
Use a funnel to transfer mixture to large glass bottles.
Step 4
To serve, pour over ice and enjoy!
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