Austin Chang Kitchen
Tuna Wrap
Ingredients
2 Cans Island Pride Tuna (in oil), drained
1/3 cup mayonnaise
1 tbsp prepared mustard
2 tbsps minced onion
2 tbsps diced pimentos
2 tbsps chopped chives
Black pepper, to taste
Freshly squeezed lemon juice (optional)
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Step 1
In a small mixing bowl break up the tuna with a fork.
Step 2
Toss with the celery, onions, pimentos and chives.
Step 3
Add the mayonnaise, mustard and season with pepper, to taste.
Step 4
Stir to combine. Add lemon juice, to taste, if using.
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